Ingredients
1/2 cup light butter, melted
1 cup sugar
2 eggs
1 teaspoon vanilla
2 tablespoons bourbon
1/2 teaspoon salt
1/2 cup flour
1 cup chopped walnuts
1 cup chocolate chips
1 frozen pie crust (thawed)
Instructions
Mix butter and sugar. Add eggs, bourbon and vanilla, mixing well. Add salt and flour, mixing well. Fold in walnuts and chocolate chip. Pour mixture into pie crust and bake at 325 degrees for 1 hour or until cooked through and crust is golden brown. Let cool for 1-2 hours before slicing.